Costa Rica vs Japan: Strawberries — Yield
Strawberries — Yield over time
- Costa Rica
- Japan
How they compare
Japan currently reports 34,031 kg/ha against 30,641 kg/ha in Costa Rica, a difference of 3,390 kg/ha.
That makes Japan's figure about 1.1 times Costa Rica's.
The two have swapped places 5 times across 35 shared years of data; in 1990 it was Costa Rica ahead.
Costa Rica ranks 18th and Japan ranks 16th of 83 countries.
Across the 4 decades both report, Costa Rica averaged higher in 2 and Japan in 2.
Head to head by decade
| Decade | Costa Rica | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,452 kg/ha | 23,774 kg/ha | 9,322 kg/ha | Japan |
| 2000s | 29,054 kg/ha | 28,384 kg/ha | 669.95 kg/ha | Costa Rica |
| 2010s | 32,231 kg/ha | 29,904 kg/ha | 2,328 kg/ha | Costa Rica |
| 2020s | 30,093 kg/ha | 33,248 kg/ha | 3,155 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — yield, Costa Rica or Japan?
- Japan, at 34,031 kg/ha against 30,641 kg/ha in Costa Rica as of 2024.
- What is the difference in strawberries — yield between Costa Rica and Japan?
- 3,390 kg/ha, with Japan ahead.
- How many years of comparable data are there for Costa Rica and Japan?
- 35 years are reported by both, from 1990 to 2024.
- How do Costa Rica and Japan rank globally for strawberries — yield?
- Costa Rica ranks 18th and Japan ranks 16th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.