Land Locked Developing Countries (LLDCs) vs Morocco: Strawberries — Production
Strawberries — Production over time
- Land Locked Developing Countries (LLDCs)
- Morocco
How they compare
Morocco currently reports 82,942 t against 46,859 t in Land Locked Developing Countries (LLDCs), a difference of 36,083 t.
That makes Morocco's figure about 1.8 times Land Locked Developing Countries (LLDCs)'s.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Land Locked Developing Countries (LLDCs) ahead.
Land Locked Developing Countries (LLDCs) ranks 21st and Morocco ranks 19th of 29 groups.
Across the 7 decades both report, Land Locked Developing Countries (LLDCs) averaged higher in 3 and Morocco in 4.
Head to head by decade
| Decade | Land Locked Developing Countries (LLDCs) | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 372.22 t | 5.56 t | 366.67 t | Land Locked Developing Countries (LLDCs) |
| 1970s | 694 t | 165 t | 529 t | Land Locked Developing Countries (LLDCs) |
| 1980s | 1,710 t | 432 t | 1,278 t | Land Locked Developing Countries (LLDCs) |
| 1990s | 12,074 t | 17,810 t | 5,736 t | Morocco |
| 2000s | 23,353 t | 129,722 t | 106,369 t | Morocco |
| 2010s | 31,859 t | 142,464 t | 110,605 t | Morocco |
| 2020s | 46,861 t | 132,109 t | 85,248 t | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — production, Land Locked Developing Countries (LLDCs) or Morocco?
- Morocco, at 82,942 t against 46,859 t in Land Locked Developing Countries (LLDCs) as of 2024.
- What is the difference in strawberries — production between Land Locked Developing Countries (LLDCs) and Morocco?
- 36,083 t, with Morocco ahead.
- How many years of comparable data are there for Land Locked Developing Countries (LLDCs) and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Land Locked Developing Countries (LLDCs) and Morocco rank globally for strawberries — production?
- Land Locked Developing Countries (LLDCs) ranks 21st and Morocco ranks 19th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.