Africa vs Germany: Strawberries — Area harvested
Strawberries — Area harvested over time
- Africa
- Germany
How they compare
Africa currently reports 27,236 ha against 10,520 ha in Germany, a difference of 16,716 ha.
That makes Africa's figure about 2.6 times Germany's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Africa ahead.
Africa ranks 9th and Germany ranks 8th of 25 groups.
Across the 7 decades both report, Africa averaged higher in 3 and Germany in 4.
Head to head by decade
| Decade | Africa | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 227.78 ha | 0 ha | 227.78 ha | Africa |
| 1970s | 508.8 ha | 0 ha | 508.8 ha | Africa |
| 1980s | 2,054 ha | 4,800 ha | 2,747 ha | Germany |
| 1990s | 3,753 ha | 7,484 ha | 3,731 ha | Germany |
| 2000s | 9,167 ha | 11,858 ha | 2,690 ha | Germany |
| 2010s | 12,769 ha | 14,380 ha | 1,611 ha | Germany |
| 2020s | 23,723 ha | 11,830 ha | 11,893 ha | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — area harvested, Africa or Germany?
- Africa, at 27,236 ha against 10,520 ha in Germany as of 2024.
- What is the difference in strawberries — area harvested between Africa and Germany?
- 16,716 ha, with Africa ahead.
- How many years of comparable data are there for Africa and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Germany rank globally for strawberries — area harvested?
- Africa ranks 9th and Germany ranks 8th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.