Central America vs Colombia: Spinach — Yield
Spinach — Yield over time
- Central America
- Colombia
How they compare
Colombia currently reports 18,832 kg/ha against 13,637 kg/ha in Central America, a difference of 5,195 kg/ha.
That makes Colombia's figure about 1.4 times Central America's.
The two have swapped places 5 times across 45 shared years of data; in 1980 it was Central America ahead.
Central America ranks 18th and Colombia ranks 17th of 28 groups.
Across the 5 decades both report, Central America averaged higher in 2 and Colombia in 3.
Head to head by decade
| Decade | Central America | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 9,767 kg/ha | 6,257 kg/ha | 3,510 kg/ha | Central America |
| 1990s | 11,715 kg/ha | 9,018 kg/ha | 2,697 kg/ha | Central America |
| 2000s | 12,344 kg/ha | 16,703 kg/ha | 4,359 kg/ha | Colombia |
| 2010s | 14,078 kg/ha | 18,392 kg/ha | 4,315 kg/ha | Colombia |
| 2020s | 15,640 kg/ha | 18,157 kg/ha | 2,517 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher spinach — yield, Central America or Colombia?
- Colombia, at 18,832 kg/ha against 13,637 kg/ha in Central America as of 2024.
- What is the difference in spinach — yield between Central America and Colombia?
- 5,195 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Central America and Colombia?
- 45 years are reported by both, from 1980 to 2024.
- How do Central America and Colombia rank globally for spinach — yield?
- Central America ranks 18th and Colombia ranks 17th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Spinach — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.