Caribbean vs Least Developed Countries (LDCs): Spinach — Yield
Spinach — Yield over time
- Caribbean
- Least Developed Countries (LDCs)
How they compare
Caribbean currently reports 16,073 kg/ha against 6,828 kg/ha in Least Developed Countries (LDCs), a difference of 9,245 kg/ha.
That makes Caribbean's figure about 2.4 times Least Developed Countries (LDCs)'s.
Across all 64 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 26th and Least Developed Countries (LDCs) ranks 26th of 72 countries.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Least Developed Countries (LDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,526 kg/ha | 4,698 kg/ha | 2,828 kg/ha | Caribbean |
| 1970s | 7,943 kg/ha | 4,592 kg/ha | 3,351 kg/ha | Caribbean |
| 1980s | 7,550 kg/ha | 4,742 kg/ha | 2,809 kg/ha | Caribbean |
| 1990s | 16,286 kg/ha | 4,815 kg/ha | 11,471 kg/ha | Caribbean |
| 2000s | 16,705 kg/ha | 5,068 kg/ha | 11,637 kg/ha | Caribbean |
| 2010s | 16,247 kg/ha | 5,859 kg/ha | 10,388 kg/ha | Caribbean |
| 2020s | 16,124 kg/ha | 7,190 kg/ha | 8,935 kg/ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher spinach — yield, Caribbean or Least Developed Countries (LDCs)?
- Caribbean, at 16,073 kg/ha against 6,828 kg/ha in Least Developed Countries (LDCs) as of 2024.
- What is the difference in spinach — yield between Caribbean and Least Developed Countries (LDCs)?
- 9,245 kg/ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Least Developed Countries (LDCs)?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Least Developed Countries (LDCs) rank globally for spinach — yield?
- Caribbean ranks 26th and Least Developed Countries (LDCs) ranks 26th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Spinach — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.