Africa vs Belgium-Luxembourg: Spinach — Yield

Africa
19,608 kg/ha
in 2024
Belgium-Luxembourg
28,184 kg/ha
in 1999
Africa rank
6th
Belgium-Luxembourg rank
5th

Spinach — Yield over time

  • Africa
  • Belgium-Luxembourg
20.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Belgium-Luxembourg currently reports 28,184 kg/ha against 19,608 kg/ha in Africa, a difference of 8,576 kg/ha.

That makes Belgium-Luxembourg's figure about 1.4 times Africa's.

The two have swapped places 2 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.

Africa ranks 6th and Belgium-Luxembourg ranks 5th of 23 groups.

Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Africa Belgium-Luxembourg Difference Ahead
1960s 13,872 kg/ha 72,698 kg/ha 58,826 kg/ha Belgium-Luxembourg
1970s 13,686 kg/ha 43,264 kg/ha 29,577 kg/ha Belgium-Luxembourg
1980s 15,838 kg/ha 24,188 kg/ha 8,350 kg/ha Belgium-Luxembourg
1990s 14,520 kg/ha 20,491 kg/ha 5,971 kg/ha Belgium-Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher spinach — yield, Africa or Belgium-Luxembourg?
Belgium-Luxembourg, at 28,184 kg/ha against 19,608 kg/ha in Africa as of 1999.
What is the difference in spinach — yield between Africa and Belgium-Luxembourg?
8,576 kg/ha, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Africa and Belgium-Luxembourg?
39 years are reported by both, from 1961 to 1999.
How do Africa and Belgium-Luxembourg rank globally for spinach — yield?
Africa ranks 6th and Belgium-Luxembourg ranks 5th of 23 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Spinach — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Belgium-Luxembourg: Spinach — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/spinach-yield/africa/belgium-luxembourg/

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About this data

Indicator
Spinach — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,875 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.