Land Locked Developing Countries vs Poland, Republic of: Soyabean Cake — Domestic supply quantity

Land Locked Developing Countries
980,878 t
in 2013
Poland, Republic of
1.89 million t
in 2013
Land Locked Developing Countries rank
10th
Poland, Republic of rank
20th

Soyabean Cake — Domestic supply quantity over time

  • Land Locked Developing Countries
  • Poland, Republic of
0500.0k1.0M1.5M2.0M196119872013

How they compare

Poland, Republic of currently reports 1.89 million t against 980,878 t in Land Locked Developing Countries, a difference of 907,522 t.

That makes Poland, Republic of's figure about 1.9 times Land Locked Developing Countries's.

Across all 53 years both countries report, Poland, Republic of has been ahead every year.

Land Locked Developing Countries ranks 10th and Poland, Republic of ranks 20th of 12 groups.

Poland, Republic of has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Land Locked Developing Countries Poland, Republic of Difference Ahead
1960s 3,158 t 65,012 t 61,854 t Poland, Republic of
1970s 34,396 t 572,797 t 538,401 t Poland, Republic of
1980s 137,551 t 949,526 t 811,975 t Poland, Republic of
1990s 377,769 t 666,006 t 288,237 t Poland, Republic of
2000s 757,791 t 1.57 million t 810,608 t Poland, Republic of
2010s 1.02 million t 1.87 million t 854,751 t Poland, Republic of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soyabean cake — domestic supply quantity, Land Locked Developing Countries or Poland, Republic of?
Poland, Republic of, at 1.89 million t against 980,878 t in Land Locked Developing Countries as of 2013.
What is the difference in soyabean cake — domestic supply quantity between Land Locked Developing Countries and Poland, Republic of?
907,522 t, with Poland, Republic of ahead.
How many years of comparable data are there for Land Locked Developing Countries and Poland, Republic of?
53 years are reported by both, from 1961 to 2013.
How do Land Locked Developing Countries and Poland, Republic of rank globally for soyabean cake — domestic supply quantity?
Land Locked Developing Countries ranks 10th and Poland, Republic of ranks 20th of 12 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soyabean Cake — Domestic supply quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Land Locked Developing Countries vs Poland, Republic of: Soyabean Cake — Domestic supply quantity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/soyabean-cake-domestic-supply-quantity/land-locked-developing-countries/poland/

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About this data

Indicator
Soyabean Cake — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
193 places, 9,227 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.