Middle Africa vs Yugoslav SFR: Soya beans — Yield
Soya beans — Yield over time
- Middle Africa
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 2,578 kg/ha against 1,199 kg/ha in Middle Africa, a difference of 1,379 kg/ha.
That makes Yugoslav SFR's figure about 2.2 times Middle Africa's.
The two have swapped places 2 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.
Middle Africa ranks 26th and Yugoslav SFR ranks 23rd of 34 regions.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Middle Africa | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 685.86 kg/ha | 1,214 kg/ha | 527.93 kg/ha | Yugoslav SFR |
| 1970s | 799.65 kg/ha | 1,641 kg/ha | 841.52 kg/ha | Yugoslav SFR |
| 1980s | 780.88 kg/ha | 2,077 kg/ha | 1,296 kg/ha | Yugoslav SFR |
| 1990s | 850.9 kg/ha | 2,129 kg/ha | 1,278 kg/ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — yield, Middle Africa or Yugoslav SFR?
- Yugoslav SFR, at 2,578 kg/ha against 1,199 kg/ha in Middle Africa as of 1991.
- What is the difference in soya beans — yield between Middle Africa and Yugoslav SFR?
- 1,379 kg/ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for Middle Africa and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Middle Africa and Yugoslav SFR rank globally for soya beans — yield?
- Middle Africa ranks 26th and Yugoslav SFR ranks 23rd of 34 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.