Eastern Asia vs France: Soya beans — Yield

Eastern Asia
1,984 kg/ha
in 2024
France
2,610 kg/ha
in 2024
Eastern Asia rank
17th
France rank
20th

Soya beans — Yield over time

  • Eastern Asia
  • France
5001.0k1.5k2.0k2.5k3.0k196119922024

How they compare

France currently reports 2,610 kg/ha against 1,984 kg/ha in Eastern Asia, a difference of 626 kg/ha.

That makes France's figure about 1.3 times Eastern Asia's.

Across all 52 years both countries report, France has been ahead every year.

Eastern Asia ranks 17th and France ranks 20th of 31 groups.

France has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Eastern Asia France Difference Ahead
1970s 1,056 kg/ha 1,702 kg/ha 645.91 kg/ha France
1980s 1,293 kg/ha 2,212 kg/ha 918.98 kg/ha France
1990s 1,622 kg/ha 2,455 kg/ha 832.93 kg/ha France
2000s 1,658 kg/ha 2,548 kg/ha 890.06 kg/ha France
2010s 1,807 kg/ha 2,740 kg/ha 933.26 kg/ha France
2020s 1,963 kg/ha 2,427 kg/ha 463.6 kg/ha France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — yield, Eastern Asia or France?
France, at 2,610 kg/ha against 1,984 kg/ha in Eastern Asia as of 2024.
What is the difference in soya beans — yield between Eastern Asia and France?
626 kg/ha, with France ahead.
How many years of comparable data are there for Eastern Asia and France?
52 years are reported by both, from 1973 to 2024.
How do Eastern Asia and France rank globally for soya beans — yield?
Eastern Asia ranks 17th and France ranks 20th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Eastern Asia vs France: Soya beans — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/soya-beans-yield/eastern-asia/france/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/soya-beans-yield/eastern-asia/france/">Eastern Asia vs France: Soya beans — Yield</a> — Statizoid

About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.