Austria vs Ethiopia: Soya beans — Area harvested

Austria
89,740 ha
in 2024
Ethiopia
90,000 ha
in 2024
Austria rank
36th
Ethiopia rank
35th

Soya beans — Area harvested over time

  • Austria
  • Ethiopia
025.0k50.0k75.0k100.0k196119922024

How they compare

Ethiopia currently reports 90,000 ha against 89,740 ha in Austria, a difference of 260 ha.

The two have swapped places 7 times across 32 shared years of data; in 1993 it was Austria ahead.

Austria ranks 36th and Ethiopia ranks 35th of 120 countries.

Across the 4 decades both report, Austria averaged higher in 2 and Ethiopia in 2.

Head to head by decade

Decade Austria Ethiopia Difference Ahead
1990s 25,924 ha 3,746 ha 22,178 ha Austria
2000s 18,956 ha 4,794 ha 14,162 ha Austria
2010s 50,347 ha 51,496 ha 1,149 ha Ethiopia
2020s 83,432 ha 92,678 ha 9,246 ha Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — area harvested, Austria or Ethiopia?
Ethiopia, at 90,000 ha against 89,740 ha in Austria as of 2024.
What is the difference in soya beans — area harvested between Austria and Ethiopia?
260 ha, with Ethiopia ahead.
How many years of comparable data are there for Austria and Ethiopia?
32 years are reported by both, from 1993 to 2024.
How do Austria and Ethiopia rank globally for soya beans — area harvested?
Austria ranks 36th and Ethiopia ranks 35th of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Ethiopia: Soya beans — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/soya-beans-area-harvested/austria/ethiopia/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.