Northern America vs Romania: Sour cherries — Yield
Sour cherries — Yield over time
- Northern America
- Romania
How they compare
Romania currently reports 9,974 kg/ha against 8,172 kg/ha in Northern America, a difference of 1,802 kg/ha.
That makes Romania's figure about 1.2 times Northern America's.
Across all 7 years both countries report, Romania has been ahead every year.
Northern America ranks 5th and Romania ranks 6th of 17 groups.
Romania has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Northern America | Romania | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 8,822 kg/ha | 13,003 kg/ha | 4,181 kg/ha | Romania |
| 2020s | 6,590 kg/ha | 11,418 kg/ha | 4,828 kg/ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — yield, Northern America or Romania?
- Romania, at 9,974 kg/ha against 8,172 kg/ha in Northern America as of 2024.
- What is the difference in sour cherries — yield between Northern America and Romania?
- 1,802 kg/ha, with Romania ahead.
- How many years of comparable data are there for Northern America and Romania?
- 7 years are reported by both, from 2018 to 2024.
- How do Northern America and Romania rank globally for sour cherries — yield?
- Northern America ranks 5th and Romania ranks 6th of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.