Southern Asia vs Yugoslav SFR: Sour cherries — Production

Southern Asia
136,060 t
in 2024
Yugoslav SFR
112,803 t
in 1991
Southern Asia rank
8th
Yugoslav SFR rank
5th

Sour cherries — Production over time

  • Southern Asia
  • Yugoslav SFR
050.0k100.0k150.0k196119922024

How they compare

Southern Asia currently reports 136,060 t against 112,803 t in Yugoslav SFR, a difference of 23,257 t.

That makes Southern Asia's figure about 1.2 times Yugoslav SFR's.

Across all 31 years both countries report, Yugoslav SFR has been ahead every year.

Southern Asia ranks 8th and Yugoslav SFR ranks 5th of 17 groups.

Yugoslav SFR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Southern Asia Yugoslav SFR Difference Ahead
1960s 3,878 t 30,787 t 26,909 t Yugoslav SFR
1970s 6,690 t 47,495 t 40,805 t Yugoslav SFR
1980s 14,075 t 112,574 t 98,499 t Yugoslav SFR
1990s 36,734 t 116,644 t 79,910 t Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sour cherries — production, Southern Asia or Yugoslav SFR?
Southern Asia, at 136,060 t against 112,803 t in Yugoslav SFR as of 2024.
What is the difference in sour cherries — production between Southern Asia and Yugoslav SFR?
23,257 t, with Southern Asia ahead.
How many years of comparable data are there for Southern Asia and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Southern Asia and Yugoslav SFR rank globally for sour cherries — production?
Southern Asia ranks 8th and Yugoslav SFR ranks 5th of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sour cherries — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Asia vs Yugoslav SFR: Sour cherries — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/sour-cherries-production/southern-asia/yugoslav-sfr/

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About this data

Indicator
Sour cherries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 2,511 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.