Denmark vs Peru: Sour cherries — Gross Production Index Number
Denmark
116.7
in 2017
Peru
113.1
in 2024
Denmark rank
8th
Peru rank
10th
Sour cherries — Gross Production Index Number over time
- Denmark
- Peru
How they compare
Denmark currently reports 116.7 against 113.1 in Peru, a difference of 3.6.
The two have swapped places 4 times across 15 shared years of data; in 2003 it was Denmark ahead.
Denmark ranks 8th and Peru ranks 10th of 29 countries.
Denmark has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Denmark | Peru | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 348.19 | 73.8 | 274.4 | Denmark |
| 2010s | 161.92 | 99.84 | 62.08 | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — gross production index number, Denmark or Peru?
- Denmark, at 116.7 against 113.1 in Peru as of 2017.
- What is the difference in sour cherries — gross production index number between Denmark and Peru?
- 3.6, with Denmark ahead.
- How many years of comparable data are there for Denmark and Peru?
- 15 years are reported by both, from 2003 to 2017.
- How do Denmark and Peru rank globally for sour cherries — gross production index number?
- Denmark ranks 8th and Peru ranks 10th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.