Poland vs Republic of Moldova: Sour cherries — Area harvested
Sour cherries — Area harvested over time
- Poland
- Republic of Moldova
How they compare
Poland currently reports 24,900 ha against 4,516 ha in Republic of Moldova, a difference of 20,384 ha.
That makes Poland's figure about 5.5 times Republic of Moldova's.
Across all 33 years both countries report, Poland has been ahead every year.
Poland ranks 5th and Republic of Moldova ranks 4th of 40 countries.
Poland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Poland | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 34,568 ha | 2,674 ha | 31,894 ha | Poland |
| 2000s | 37,547 ha | 3,249 ha | 34,298 ha | Poland |
| 2010s | 31,112 ha | 3,049 ha | 28,063 ha | Poland |
| 2020s | 25,260 ha | 4,022 ha | 21,238 ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — area harvested, Poland or Republic of Moldova?
- Poland, at 24,900 ha against 4,516 ha in Republic of Moldova as of 2024.
- What is the difference in sour cherries — area harvested between Poland and Republic of Moldova?
- 20,384 ha, with Poland ahead.
- How many years of comparable data are there for Poland and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Poland and Republic of Moldova rank globally for sour cherries — area harvested?
- Poland ranks 5th and Republic of Moldova ranks 4th of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.