Czechia vs North Macedonia: Sour cherries — Area harvested
Sour cherries — Area harvested over time
- Czechia
- North Macedonia
How they compare
North Macedonia currently reports 1,831 ha against 1,230 ha in Czechia, a difference of 601 ha.
That makes North Macedonia's figure about 1.5 times Czechia's.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 18th and North Macedonia ranks 16th of 40 countries.
Across the 4 decades both report, Czechia averaged higher in 2 and North Macedonia in 2.
Head to head by decade
| Decade | Czechia | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,597 ha | 1,255 ha | 1,342 ha | Czechia |
| 2000s | 2,109 ha | 1,133 ha | 975.7 ha | Czechia |
| 2010s | 1,408 ha | 1,600 ha | 191.8 ha | North Macedonia |
| 2020s | 1,218 ha | 2,915 ha | 1,697 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — area harvested, Czechia or North Macedonia?
- North Macedonia, at 1,831 ha against 1,230 ha in Czechia as of 2024.
- What is the difference in sour cherries — area harvested between Czechia and North Macedonia?
- 601 ha, with North Macedonia ahead.
- How many years of comparable data are there for Czechia and North Macedonia?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and North Macedonia rank globally for sour cherries — area harvested?
- Czechia ranks 18th and North Macedonia ranks 16th of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.