Croatia vs Germany: Sour cherries — Area harvested
Sour cherries — Area harvested over time
- Croatia
- Germany
How they compare
Croatia currently reports 2,110 ha against 1,530 ha in Germany, a difference of 580 ha.
That makes Croatia's figure about 1.4 times Germany's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Germany ahead.
Croatia ranks 15th and Germany ranks 17th of 40 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Germany in 2.
Head to head by decade
| Decade | Croatia | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,116 ha | 10,441 ha | 8,325 ha | Germany |
| 2000s | 1,504 ha | 3,980 ha | 2,476 ha | Germany |
| 2010s | 2,590 ha | 2,220 ha | 370.6 ha | Croatia |
| 2020s | 2,102 ha | 1,660 ha | 442 ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — area harvested, Croatia or Germany?
- Croatia, at 2,110 ha against 1,530 ha in Germany as of 2024.
- What is the difference in sour cherries — area harvested between Croatia and Germany?
- 580 ha, with Croatia ahead.
- How many years of comparable data are there for Croatia and Germany?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Germany rank globally for sour cherries — area harvested?
- Croatia ranks 15th and Germany ranks 17th of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.