Botswana vs Kenya: Sorghum — Self-sufficiency ratio
Sorghum — Self-sufficiency ratio over time
- Botswana
- Kenya
How they compare
Botswana currently reports 0.78 against 0.72 in Kenya, a difference of 0.06.
That makes Botswana's figure about 1.1 times Kenya's.
The two have swapped places 3 times across 9 shared years of data; in 2010 it was Kenya ahead.
Botswana ranks 58th and Kenya ranks 60th of 80 countries.
Across the 2 decades both report, Botswana averaged higher in 1 and Kenya in 1.
Head to head by decade
| Decade | Botswana | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.706 | 0.88 | 0.174 | Kenya |
| 2020s | 0.9575 | 0.7275 | 0.23 | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — self-sufficiency ratio, Botswana or Kenya?
- Botswana, at 0.78 against 0.72 in Kenya as of 2023.
- What is the difference in sorghum — self-sufficiency ratio between Botswana and Kenya?
- 0.06, with Botswana ahead.
- How many years of comparable data are there for Botswana and Kenya?
- 9 years are reported by both, from 2010 to 2023.
- How do Botswana and Kenya rank globally for sorghum — self-sufficiency ratio?
- Botswana ranks 58th and Kenya ranks 60th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK