Serbia vs Syrian Arab Republic: Sorghum — Production
Sorghum — Production over time
- Serbia
- Syrian Arab Republic
How they compare
Serbia currently reports 8,307 t against 7,209 t in Syrian Arab Republic, a difference of 1,098 t.
That makes Serbia's figure about 1.2 times Syrian Arab Republic's.
The two have swapped places 2 times across 19 shared years of data; in 2006 it was Serbia ahead.
Serbia ranks 96th and Syrian Arab Republic ranks 99th of 159 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Serbia | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7,074 t | 3,504 t | 3,570 t | Serbia |
| 2010s | 8,018 t | 1,663 t | 6,354 t | Serbia |
| 2020s | 8,282 t | 5,565 t | 2,716 t | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — production, Serbia or Syrian Arab Republic?
- Serbia, at 8,307 t against 7,209 t in Syrian Arab Republic as of 2024.
- What is the difference in sorghum — production between Serbia and Syrian Arab Republic?
- 1,098 t, with Serbia ahead.
- How many years of comparable data are there for Serbia and Syrian Arab Republic?
- 19 years are reported by both, from 2006 to 2024.
- How do Serbia and Syrian Arab Republic rank globally for sorghum — production?
- Serbia ranks 96th and Syrian Arab Republic ranks 99th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.