Kazakhstan vs Nicaragua: Sorghum — Production

Kazakhstan
20,960 t
in 2024
Nicaragua
26,596 t
in 2023
Kazakhstan rank
65th
Nicaragua rank
62nd

Sorghum — Production over time

  • Kazakhstan
  • Nicaragua
050.0k100.0k150.0k196119922024

How they compare

Nicaragua currently reports 26,596 t against 20,960 t in Kazakhstan, a difference of 5,636 t.

That makes Nicaragua's figure about 1.3 times Kazakhstan's.

Across all 32 years both countries report, Nicaragua has been ahead every year.

Kazakhstan ranks 65th and Nicaragua ranks 62nd of 120 countries.

Nicaragua has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kazakhstan Nicaragua Difference Ahead
1990s 405 t 84,704 t 84,300 t Nicaragua
2000s 250.6 t 90,528 t 90,278 t Nicaragua
2010s 2,325 t 84,904 t 82,578 t Nicaragua
2020s 9,776 t 50,936 t 41,160 t Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — production, Kazakhstan or Nicaragua?
Nicaragua, at 26,596 t against 20,960 t in Kazakhstan as of 2023.
What is the difference in sorghum — production between Kazakhstan and Nicaragua?
5,636 t, with Nicaragua ahead.
How many years of comparable data are there for Kazakhstan and Nicaragua?
32 years are reported by both, from 1992 to 2023.
How do Kazakhstan and Nicaragua rank globally for sorghum — production?
Kazakhstan ranks 65th and Nicaragua ranks 62nd of 120 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan vs Nicaragua: Sorghum — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/sorghum-production/kazakhstan/nicaragua/

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About this data

Indicator
Sorghum — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.