Côte d'Ivoire vs Somalia: Sorghum — Area harvested

Côte d'Ivoire
100,000 ha
in 2024
Somalia
250,000 ha
in 2024
Côte d'Ivoire rank
24th
Somalia rank
27th

Sorghum — Area harvested over time

  • Côte d'Ivoire
  • Somalia
0200.0k400.0k600.0k196119922024

How they compare

Somalia currently reports 250,000 ha against 100,000 ha in Côte d'Ivoire, a difference of 150,000 ha.

That makes Somalia's figure about 2.5 times Côte d'Ivoire's.

Across all 64 years both countries report, Somalia has been ahead every year.

Côte d'Ivoire ranks 24th and Somalia ranks 27th of 28 countries.

Somalia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Côte d'Ivoire Somalia Difference Ahead
1960s 17,344 ha 383,667 ha 366,322 ha Somalia
1970s 39,415 ha 402,920 ha 363,505 ha Somalia
1980s 36,500 ha 486,250 ha 449,750 ha Somalia
1990s 50,735 ha 368,472 ha 317,738 ha Somalia
2000s 59,143 ha 367,988 ha 308,846 ha Somalia
2010s 80,611 ha 267,631 ha 187,020 ha Somalia
2020s 99,800 ha 250,000 ha 150,200 ha Somalia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — area harvested, Côte d'Ivoire or Somalia?
Somalia, at 250,000 ha against 100,000 ha in Côte d'Ivoire as of 2024.
What is the difference in sorghum — area harvested between Côte d'Ivoire and Somalia?
150,000 ha, with Somalia ahead.
How many years of comparable data are there for Côte d'Ivoire and Somalia?
64 years are reported by both, from 1961 to 2024.
How do Côte d'Ivoire and Somalia rank globally for sorghum — area harvested?
Côte d'Ivoire ranks 24th and Somalia ranks 27th of 28 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs Somalia: Sorghum — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/sorghum-area-harvested/cote-d-ivoire-3/somalia-fed-rep/

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About this data

Indicator
Sorghum — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,610 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.