Central African Republic vs Hungary: Sorghum — Area harvested
Sorghum — Area harvested over time
- Central African Republic
- Hungary
How they compare
Hungary currently reports 41,380 ha against 40,000 ha in Central African Republic, a difference of 1,380 ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Central African Republic ahead.
Central African Republic ranks 49th and Hungary ranks 48th of 120 countries.
Central African Republic has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central African Republic | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 53,222 ha | 4,340 ha | 48,882 ha | Central African Republic |
| 1970s | 50,000 ha | 5,273 ha | 44,727 ha | Central African Republic |
| 1980s | 45,653 ha | 9,046 ha | 36,607 ha | Central African Republic |
| 1990s | 28,068 ha | 8,951 ha | 19,116 ha | Central African Republic |
| 2000s | 47,794 ha | 3,882 ha | 43,913 ha | Central African Republic |
| 2010s | 36,293 ha | 7,392 ha | 28,902 ha | Central African Republic |
| 2020s | 35,019 ha | 27,936 ha | 7,083 ha | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — area harvested, Central African Republic or Hungary?
- Hungary, at 41,380 ha against 40,000 ha in Central African Republic as of 2024.
- What is the difference in sorghum — area harvested between Central African Republic and Hungary?
- 1,380 ha, with Hungary ahead.
- How many years of comparable data are there for Central African Republic and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Central African Republic and Hungary rank globally for sorghum — area harvested?
- Central African Republic ranks 49th and Hungary ranks 48th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.