Belarus vs Belgium: Skim Milk & Buttermilk, Dry — Production

Belarus
148,646 t
in 2023
Belgium
182,012 t
in 2023
Belarus rank
10th
Belgium rank
8th

Skim Milk & Buttermilk, Dry — Production over time

  • Belarus
  • Belgium
50.0k100.0k150.0k200.0k199220072023

How they compare

Belgium currently reports 182,012 t against 148,646 t in Belarus, a difference of 33,366 t.

That makes Belgium's figure about 1.2 times Belarus's.

The two have swapped places 2 times across 24 shared years of data; in 2000 it was Belgium ahead.

Belarus ranks 10th and Belgium ranks 8th of 151 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belarus Belgium Difference Ahead
2000s 46,295 t 84,863 t 38,569 t Belgium
2010s 113,117 t 132,143 t 19,026 t Belgium
2020s 143,224 t 172,300 t 29,076 t Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher skim milk & buttermilk, dry — production, Belarus or Belgium?
Belgium, at 182,012 t against 148,646 t in Belarus as of 2023.
What is the difference in skim milk & buttermilk, dry — production between Belarus and Belgium?
33,366 t, with Belgium ahead.
How many years of comparable data are there for Belarus and Belgium?
24 years are reported by both, from 2000 to 2023.
How do Belarus and Belgium rank globally for skim milk & buttermilk, dry — production?
Belarus ranks 10th and Belgium ranks 8th of 151 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Skim Milk & Buttermilk, Dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Belgium: Skim Milk & Buttermilk, Dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/compare/skim-milk-and-buttermilk-dry-production/belarus/belgium/

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About this data

Indicator
Skim Milk & Buttermilk, Dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 5,730 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.