Mozambique vs Western Africa: Sisal, raw — Yield

Mozambique
314.1 kg/ha
in 2024
Western Africa
94.8 kg/ha
in 2024
Mozambique rank
17th
Western Africa rank
15th

Sisal, raw — Yield over time

  • Mozambique
  • Western Africa
0200400600800196119922024

How they compare

Mozambique currently reports 314.1 kg/ha against 94.8 kg/ha in Western Africa, a difference of 219.3 kg/ha.

That makes Mozambique's figure about 3.3 times Western Africa's.

Across all 64 years both countries report, Mozambique has been ahead every year.

Mozambique ranks 17th and Western Africa ranks 15th of 24 countries.

Mozambique has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mozambique Western Africa Difference Ahead
1960s 580.13 kg/ha 100 kg/ha 480.13 kg/ha Mozambique
1970s 413.32 kg/ha 100 kg/ha 313.32 kg/ha Mozambique
1980s 290.31 kg/ha 105.46 kg/ha 184.85 kg/ha Mozambique
1990s 285.66 kg/ha 105.96 kg/ha 179.7 kg/ha Mozambique
2000s 303.71 kg/ha 105.45 kg/ha 198.26 kg/ha Mozambique
2010s 310.73 kg/ha 95.91 kg/ha 214.82 kg/ha Mozambique
2020s 314.02 kg/ha 95.18 kg/ha 218.84 kg/ha Mozambique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sisal, raw — yield, Mozambique or Western Africa?
Mozambique, at 314.1 kg/ha against 94.8 kg/ha in Western Africa as of 2024.
What is the difference in sisal, raw — yield between Mozambique and Western Africa?
219.3 kg/ha, with Mozambique ahead.
How many years of comparable data are there for Mozambique and Western Africa?
64 years are reported by both, from 1961 to 2024.
How do Mozambique and Western Africa rank globally for sisal, raw — yield?
Mozambique ranks 17th and Western Africa ranks 15th of 24 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sisal, raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mozambique vs Western Africa: Sisal, raw — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/sisal-raw-yield/mozambique/western-africa/

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About this data

Indicator
Sisal, raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 2,721 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.