Kenya vs Madagascar, Republic of: Sisal, raw β Area harvested
Sisal, raw β Area harvested over time
- Kenya
- Madagascar, Republic of
How they compare
Kenya currently reports 33,058 ha against 13,899 ha in Madagascar, Republic of, a difference of 19,159 ha.
That makes Kenya's figure about 2.4 times Madagascar, Republic of's.
Across all 64 years both countries report, Kenya has been ahead every year.
Kenya ranks 2nd and Madagascar, Republic of ranks 4th of 24 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Madagascar, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 69,739 ha | 23,878 ha | 45,861 ha | Kenya |
| 1970s | 47,798 ha | 22,788 ha | 25,010 ha | Kenya |
| 1980s | 38,650 ha | 16,050 ha | 22,600 ha | Kenya |
| 1990s | 26,389 ha | 15,015 ha | 11,374 ha | Kenya |
| 2000s | 27,296 ha | 14,426 ha | 12,870 ha | Kenya |
| 2010s | 30,789 ha | 14,085 ha | 16,704 ha | Kenya |
| 2020s | 37,357 ha | 13,967 ha | 23,390 ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sisal, raw β area harvested, Kenya or Madagascar, Republic of?
- Kenya, at 33,058 ha against 13,899 ha in Madagascar, Republic of as of 2024.
- What is the difference in sisal, raw β area harvested between Kenya and Madagascar, Republic of?
- 19,159 ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Madagascar, Republic of?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Madagascar, Republic of rank globally for sisal, raw β area harvested?
- Kenya ranks 2nd and Madagascar, Republic of ranks 4th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sisal, raw β Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.