Dominican Republic vs Indonesia: Sisal, raw — Area harvested
Sisal, raw — Area harvested over time
- Dominican Republic
- Indonesia
How they compare
Indonesia currently reports 301 ha against 175 ha in Dominican Republic, a difference of 126 ha.
That makes Indonesia's figure about 1.7 times Dominican Republic's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Indonesia ahead.
Dominican Republic ranks 20th and Indonesia ranks 19th of 24 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 4 and Indonesia in 3.
Head to head by decade
| Decade | Dominican Republic | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,439 ha | 5,144 ha | 3,706 ha | Indonesia |
| 1970s | 589 ha | 433 ha | 156 ha | Dominican Republic |
| 1980s | 548.4 ha | 237.4 ha | 311 ha | Dominican Republic |
| 1990s | 685.9 ha | 332.8 ha | 353.1 ha | Dominican Republic |
| 2000s | 907.2 ha | 337.9 ha | 569.3 ha | Dominican Republic |
| 2010s | 188 ha | 313.8 ha | 125.8 ha | Indonesia |
| 2020s | 174.2 ha | 304.2 ha | 130 ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sisal, raw — area harvested, Dominican Republic or Indonesia?
- Indonesia, at 301 ha against 175 ha in Dominican Republic as of 2024.
- What is the difference in sisal, raw — area harvested between Dominican Republic and Indonesia?
- 126 ha, with Indonesia ahead.
- How many years of comparable data are there for Dominican Republic and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Indonesia rank globally for sisal, raw — area harvested?
- Dominican Republic ranks 20th and Indonesia ranks 19th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sisal, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.