Caribbean vs Mozambique: Sisal, raw — Area harvested
Sisal, raw — Area harvested over time
- Caribbean
- Mozambique
How they compare
Caribbean currently reports 24,349 ha against 1,950 ha in Mozambique, a difference of 22,399 ha.
That makes Caribbean's figure about 12.5 times Mozambique's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mozambique ahead.
Caribbean ranks 8th and Mozambique ranks 11th of 15 countries.
Across the 7 decades both report, Caribbean averaged higher in 5 and Mozambique in 2.
Head to head by decade
| Decade | Caribbean | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 45,691 ha | 52,894 ha | 7,204 ha | Mozambique |
| 1970s | 31,594 ha | 46,900 ha | 15,306 ha | Mozambique |
| 1980s | 22,680 ha | 13,200 ha | 9,480 ha | Caribbean |
| 1990s | 18,832 ha | 3,480 ha | 15,352 ha | Caribbean |
| 2000s | 14,578 ha | 2,740 ha | 11,838 ha | Caribbean |
| 2010s | 22,625 ha | 2,105 ha | 20,520 ha | Caribbean |
| 2020s | 24,428 ha | 1,945 ha | 22,483 ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sisal, raw — area harvested, Caribbean or Mozambique?
- Caribbean, at 24,349 ha against 1,950 ha in Mozambique as of 2024.
- What is the difference in sisal, raw — area harvested between Caribbean and Mozambique?
- 22,399 ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Mozambique rank globally for sisal, raw — area harvested?
- Caribbean ranks 8th and Mozambique ranks 11th of 15 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sisal, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.