Caribbean vs Haiti: Sisal, raw — Area harvested
Sisal, raw — Area harvested over time
- Caribbean
- Haiti
How they compare
Caribbean currently reports 24,349 ha against 22,075 ha in Haiti, a difference of 2,274 ha.
That makes Caribbean's figure about 1.1 times Haiti's.
Across all 64 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 8th and Haiti ranks 3rd of 15 groups.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 45,691 ha | 43,333 ha | 2,357 ha | Caribbean |
| 1970s | 31,594 ha | 24,485 ha | 7,109 ha | Caribbean |
| 1980s | 22,680 ha | 16,655 ha | 6,025 ha | Caribbean |
| 1990s | 18,832 ha | 13,184 ha | 5,648 ha | Caribbean |
| 2000s | 14,578 ha | 11,911 ha | 2,667 ha | Caribbean |
| 2010s | 22,625 ha | 20,399 ha | 2,227 ha | Caribbean |
| 2020s | 24,428 ha | 22,147 ha | 2,281 ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sisal, raw — area harvested, Caribbean or Haiti?
- Caribbean, at 24,349 ha against 22,075 ha in Haiti as of 2024.
- What is the difference in sisal, raw — area harvested between Caribbean and Haiti?
- 2,274 ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Haiti rank globally for sisal, raw — area harvested?
- Caribbean ranks 8th and Haiti ranks 3rd of 15 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sisal, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.