Asia vs Madagascar: Sisal, raw — Area harvested
Sisal, raw — Area harvested over time
- Asia
- Madagascar
How they compare
Madagascar currently reports 13,899 ha against 2,993 ha in Asia, a difference of 10,906 ha.
That makes Madagascar's figure about 4.6 times Asia's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Asia ahead.
Asia ranks 4th and Madagascar ranks 4th of 7 groups.
Madagascar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Asia | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,502 ha | 23,878 ha | 2,376 ha | Madagascar |
| 1970s | 17,684 ha | 22,788 ha | 5,104 ha | Madagascar |
| 1980s | 15,247 ha | 16,050 ha | 802.8 ha | Madagascar |
| 1990s | 13,614 ha | 15,015 ha | 1,401 ha | Madagascar |
| 2000s | 4,478 ha | 14,426 ha | 9,948 ha | Madagascar |
| 2010s | 3,142 ha | 14,085 ha | 10,943 ha | Madagascar |
| 2020s | 2,995 ha | 13,967 ha | 10,972 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sisal, raw — area harvested, Asia or Madagascar?
- Madagascar, at 13,899 ha against 2,993 ha in Asia as of 2024.
- What is the difference in sisal, raw — area harvested between Asia and Madagascar?
- 10,906 ha, with Madagascar ahead.
- How many years of comparable data are there for Asia and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and Madagascar rank globally for sisal, raw — area harvested?
- Asia ranks 4th and Madagascar ranks 4th of 7 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sisal, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.