Sri Lanka vs Thailand: Sheep fat, unrendered — Production

Sri Lanka
3.93 t
in 1990
Thailand
4.91 t
in 2024
Sri Lanka rank
145th
Thailand rank
142nd

Sheep fat, unrendered — Production over time

  • Sri Lanka
  • Thailand
0102030196119922024

How they compare

Thailand currently reports 4.91 t against 3.93 t in Sri Lanka, a difference of 0.98 t.

That makes Thailand's figure about 1.2 times Sri Lanka's.

The two have swapped places 5 times across 30 shared years of data; in 1961 it was Sri Lanka ahead.

Sri Lanka ranks 145th and Thailand ranks 142nd of 179 countries.

Across the 4 decades both report, Sri Lanka averaged higher in 2 and Thailand in 2.

Head to head by decade

Decade Sri Lanka Thailand Difference Ahead
1960s 6.66 t 3.05 t 3.61 t Sri Lanka
1970s 6.24 t 5.39 t 0.845 t Sri Lanka
1980s 6.34 t 9.7 t 3.36 t Thailand
1990s 3.93 t 22.58 t 18.65 t Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep fat, unrendered — production, Sri Lanka or Thailand?
Thailand, at 4.91 t against 3.93 t in Sri Lanka as of 2024.
What is the difference in sheep fat, unrendered — production between Sri Lanka and Thailand?
0.98 t, with Thailand ahead.
How many years of comparable data are there for Sri Lanka and Thailand?
30 years are reported by both, from 1961 to 1990.
How do Sri Lanka and Thailand rank globally for sheep fat, unrendered — production?
Sri Lanka ranks 145th and Thailand ranks 142nd of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sri Lanka vs Thailand: Sheep fat, unrendered — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/sheep-fat-unrendered-production/sri-lanka/thailand/

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About this data

Indicator
Sheep fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.