Northern Africa vs Syria: Sheep fat, unrendered — Production
Sheep fat, unrendered — Production over time
- Northern Africa
- Syria
How they compare
Northern Africa currently reports 29,684 t against 26,890 t in Syria, a difference of 2,794 t.
That makes Northern Africa's figure about 1.1 times Syria's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Northern Africa ahead.
Northern Africa ranks 15th and Syria ranks 12th of 30 groups.
Across the 7 decades both report, Northern Africa averaged higher in 6 and Syria in 1.
Head to head by decade
| Decade | Northern Africa | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,336 t | 4,785 t | 2,551 t | Northern Africa |
| 1970s | 9,149 t | 6,837 t | 2,312 t | Northern Africa |
| 1980s | 12,584 t | 12,750 t | 166.12 t | Syria |
| 1990s | 19,366 t | 18,166 t | 1,199 t | Northern Africa |
| 2000s | 28,612 t | 23,924 t | 4,687 t | Northern Africa |
| 2010s | 29,442 t | 20,270 t | 9,171 t | Northern Africa |
| 2020s | 30,399 t | 24,468 t | 5,931 t | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — production, Northern Africa or Syria?
- Northern Africa, at 29,684 t against 26,890 t in Syria as of 2024.
- What is the difference in sheep fat, unrendered — production between Northern Africa and Syria?
- 2,794 t, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Syria?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern Africa and Syria rank globally for sheep fat, unrendered — production?
- Northern Africa ranks 15th and Syria ranks 12th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.