Guinea-Bissau vs Latvia: Sheep fat, unrendered — Production

Guinea-Bissau
28.93 t
in 2024
Latvia
28.02 t
in 2017
Guinea-Bissau rank
127th
Latvia rank
129th

Sheep fat, unrendered — Production over time

  • Guinea-Bissau
  • Latvia
0255075100125196119922024

How they compare

Guinea-Bissau currently reports 28.93 t against 28.02 t in Latvia, a difference of 0.91 t.

The two have swapped places 3 times across 26 shared years of data; in 1992 it was Latvia ahead.

Guinea-Bissau ranks 127th and Latvia ranks 129th of 179 countries.

Across the 3 decades both report, Guinea-Bissau averaged higher in 2 and Latvia in 1.

Head to head by decade

Decade Guinea-Bissau Latvia Difference Ahead
1990s 15.65 t 51.27 t 35.62 t Latvia
2000s 19.49 t 12.74 t 6.75 t Guinea-Bissau
2010s 28.41 t 23.61 t 4.8 t Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep fat, unrendered — production, Guinea-Bissau or Latvia?
Guinea-Bissau, at 28.93 t against 28.02 t in Latvia as of 2024.
What is the difference in sheep fat, unrendered — production between Guinea-Bissau and Latvia?
0.91 t, with Guinea-Bissau ahead.
How many years of comparable data are there for Guinea-Bissau and Latvia?
26 years are reported by both, from 1992 to 2017.
How do Guinea-Bissau and Latvia rank globally for sheep fat, unrendered — production?
Guinea-Bissau ranks 127th and Latvia ranks 129th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Guinea-Bissau vs Latvia: Sheep fat, unrendered — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/sheep-fat-unrendered-production/guinea-bissau/latvia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/sheep-fat-unrendered-production/guinea-bissau/latvia/">Guinea-Bissau vs Latvia: Sheep fat, unrendered — Production</a> — Statizoid

About this data

Indicator
Sheep fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,702 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.