Belgium-Luxembourg vs Poland: Sheep fat, unrendered — Production
Sheep fat, unrendered — Production over time
- Belgium-Luxembourg
- Poland
How they compare
Belgium-Luxembourg currently reports 110 t against 92 t in Poland, a difference of 18 t.
That makes Belgium-Luxembourg's figure about 1.2 times Poland's.
Across all 39 years both countries report, Poland has been ahead every year.
Belgium-Luxembourg ranks 129th and Poland ranks 132nd of 234 countries.
Poland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 103.83 t | 2,225 t | 2,121 t | Poland |
| 1970s | 98.7 t | 2,043 t | 1,945 t | Poland |
| 1980s | 155.6 t | 2,333 t | 2,177 t | Poland |
| 1990s | 129.4 t | 1,294 t | 1,165 t | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — production, Belgium-Luxembourg or Poland?
- Belgium-Luxembourg, at 110 t against 92 t in Poland as of 1999.
- What is the difference in sheep fat, unrendered — production between Belgium-Luxembourg and Poland?
- 18 t, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Poland?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Poland rank globally for sheep fat, unrendered — production?
- Belgium-Luxembourg ranks 129th and Poland ranks 132nd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.