Malta vs Timor-Leste: Sheep fat, unrendered — Producing Animals/Slaughtered
Sheep fat, unrendered — Producing Animals/Slaughtered over time
- Malta
- Timor-Leste
How they compare
Malta currently reports 6,110 An against 4,500 An in Timor-Leste, a difference of 1,610 An.
That makes Malta's figure about 1.4 times Timor-Leste's.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Malta ahead.
Malta ranks 161st and Timor-Leste ranks 164th of 191 countries.
Across the 7 decades both report, Malta averaged higher in 3 and Timor-Leste in 4.
Head to head by decade
| Decade | Malta | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,069 An | 11,778 An | 1,291 An | Malta |
| 1970s | 6,908 An | 10,160 An | 3,252 An | Timor-Leste |
| 1980s | 1,472 An | 3,140 An | 1,668 An | Timor-Leste |
| 1990s | 2,585 An | 2,720 An | 134.7 An | Timor-Leste |
| 2000s | 5,830 An | 5,170 An | 660 An | Malta |
| 2010s | 5,822 An | 7,050 An | 1,228 An | Timor-Leste |
| 2020s | 6,368 An | 5,439 An | 929.2 An | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep fat, unrendered — producing animals/slaughtered, Malta or Timor-Leste?
- Malta, at 6,110 An against 4,500 An in Timor-Leste as of 2024.
- What is the difference in sheep fat, unrendered — producing animals/slaughtered between Malta and Timor-Leste?
- 1,610 An, with Malta ahead.
- How many years of comparable data are there for Malta and Timor-Leste?
- 64 years are reported by both, from 1961 to 2024.
- How do Malta and Timor-Leste rank globally for sheep fat, unrendered — producing animals/slaughtered?
- Malta ranks 161st and Timor-Leste ranks 164th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.