Belarus vs Namibia: Sheep and Goat Meat — Yield/Carcass Weight

Belarus
14 kg/An
in 2024
Namibia
14 kg/An
in 2024
Belarus rank
113th
Namibia rank
113th

Sheep and Goat Meat — Yield/Carcass Weight over time

  • Belarus
  • Namibia
05101520196119922024

How they compare

Belarus currently reports 14 kg/An against 14 kg/An in Namibia, a difference of 0 kg/An.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 113th and Namibia ranks 113th of 201 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Namibia Difference Ahead
1990s 20 kg/An 14.5 kg/An 5.5 kg/An Belarus
2000s 20 kg/An 15.6 kg/An 4.4 kg/An Belarus
2010s 17.7 kg/An 14.8 kg/An 2.9 kg/An Belarus
2020s 14.8 kg/An 14 kg/An 0.8 kg/An Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep and goat meat — yield/carcass weight, Belarus or Namibia?
Belarus, at 14 kg/An against 14 kg/An in Namibia as of 2024.
What is the difference in sheep and goat meat — yield/carcass weight between Belarus and Namibia?
0 kg/An, with Belarus ahead.
How many years of comparable data are there for Belarus and Namibia?
33 years are reported by both, from 1992 to 2024.
How do Belarus and Namibia rank globally for sheep and goat meat — yield/carcass weight?
Belarus ranks 113th and Namibia ranks 113th of 201 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Namibia: Sheep and Goat Meat — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sheep-and-goat-meat-yield-carcass-weight/belarus/namibia/

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About this data

Indicator
Sheep and Goat Meat — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,562 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.