Fiji vs Lithuania: Sheep and Goat Meat — Production
Sheep and Goat Meat — Production over time
- Fiji
- Lithuania
How they compare
Lithuania currently reports 880 t against 814.7 t in Fiji, a difference of 65.3 t.
That makes Lithuania's figure about 1.1 times Fiji's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Lithuania ahead.
Fiji ranks 181st and Lithuania ranks 179th of 245 countries.
Across the 4 decades both report, Fiji averaged higher in 1 and Lithuania in 3.
Head to head by decade
| Decade | Fiji | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 818 t | 1,521 t | 703.43 t | Lithuania |
| 2000s | 902.78 t | 750.8 t | 151.98 t | Fiji |
| 2010s | 264.31 t | 898.2 t | 633.89 t | Lithuania |
| 2020s | 517.94 t | 1,048 t | 530.06 t | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — production, Fiji or Lithuania?
- Lithuania, at 880 t against 814.7 t in Fiji as of 2024.
- What is the difference in sheep and goat meat — production between Fiji and Lithuania?
- 65.3 t, with Lithuania ahead.
- How many years of comparable data are there for Fiji and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Fiji and Lithuania rank globally for sheep and goat meat — production?
- Fiji ranks 181st and Lithuania ranks 179th of 245 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.