Suriname vs Tonga: Sheep and Goat Meat — Producing Animals/Slaughtered

Suriname
1,438 An
in 2024
Tonga
1,911 An
in 2024
Suriname rank
180th
Tonga rank
177th

Sheep and Goat Meat — Producing Animals/Slaughtered over time

  • Suriname
  • Tonga
02.0k4.0k6.0k8.0k196119922024

How they compare

Tonga currently reports 1,911 An against 1,438 An in Suriname, a difference of 473 An.

That makes Tonga's figure about 1.3 times Suriname's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Suriname ahead.

Suriname ranks 180th and Tonga ranks 177th of 186 countries.

Across the 7 decades both report, Suriname averaged higher in 5 and Tonga in 2.

Head to head by decade

Decade Suriname Tonga Difference Ahead
1960s 5,081 An 644.44 An 4,437 An Suriname
1970s 3,376 An 1,310 An 2,066 An Suriname
1980s 4,255 An 2,490 An 1,765 An Suriname
1990s 5,970 An 1,845 An 4,125 An Suriname
2000s 3,386 An 1,685 An 1,702 An Suriname
2010s 1,726 An 1,779 An 52.7 An Tonga
2020s 1,432 An 1,893 An 461.4 An Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep and goat meat — producing animals/slaughtered, Suriname or Tonga?
Tonga, at 1,911 An against 1,438 An in Suriname as of 2024.
What is the difference in sheep and goat meat — producing animals/slaughtered between Suriname and Tonga?
473 An, with Tonga ahead.
How many years of comparable data are there for Suriname and Tonga?
64 years are reported by both, from 1961 to 2024.
How do Suriname and Tonga rank globally for sheep and goat meat — producing animals/slaughtered?
Suriname ranks 180th and Tonga ranks 177th of 186 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Suriname vs Tonga: Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/sheep-and-goat-meat-producing-animals-slaughtered/suriname/tonga/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.