Grenada vs Guadeloupe: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Grenada
- Guadeloupe
How they compare
Guadeloupe currently reports 16,150 An against 14,702 An in Grenada, a difference of 1,448 An.
That makes Guadeloupe's figure about 1.1 times Grenada's.
Across all 46 years both countries report, Guadeloupe has been ahead every year.
Grenada ranks 202nd and Guadeloupe ranks 201st of 246 countries.
Guadeloupe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Grenada | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,742 An | 17,489 An | 15,747 An | Guadeloupe |
| 1970s | 2,512 An | 20,000 An | 17,488 An | Guadeloupe |
| 1980s | 5,009 An | 29,490 An | 24,481 An | Guadeloupe |
| 1990s | 5,935 An | 19,519 An | 13,584 An | Guadeloupe |
| 2000s | 6,184 An | 15,259 An | 9,074 An | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Grenada or Guadeloupe?
- Guadeloupe, at 16,150 An against 14,702 An in Grenada as of 2006.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Grenada and Guadeloupe?
- 1,448 An, with Guadeloupe ahead.
- How many years of comparable data are there for Grenada and Guadeloupe?
- 46 years are reported by both, from 1961 to 2006.
- How do Grenada and Guadeloupe rank globally for sheep and goat meat — producing animals/slaughtered?
- Grenada ranks 202nd and Guadeloupe ranks 201st of 246 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.