Colombia vs Lesotho: Sheep and Goat Meat — Producing Animals/Slaughtered

Colombia
57,882 An
in 2024
Lesotho
68,308 An
in 2024
Colombia rank
135th
Lesotho rank
132nd

Sheep and Goat Meat — Producing Animals/Slaughtered over time

  • Colombia
  • Lesotho
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Lesotho currently reports 68,308 An against 57,882 An in Colombia, a difference of 10,426 An.

That makes Lesotho's figure about 1.2 times Colombia's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Colombia ahead.

Colombia ranks 135th and Lesotho ranks 132nd of 186 countries.

Across the 7 decades both report, Colombia averaged higher in 5 and Lesotho in 2.

Head to head by decade

Decade Colombia Lesotho Difference Ahead
1960s 508,111 An 401,401 An 106,710 An Colombia
1970s 625,355 An 512,630 An 112,725 An Colombia
1980s 836,746 An 695,000 An 141,746 An Colombia
1990s 866,558 An 138,035 An 728,523 An Colombia
2000s 514,862 An 73,314 An 441,548 An Colombia
2010s 60,590 An 84,536 An 23,946 An Lesotho
2020s 59,932 An 75,051 An 15,120 An Lesotho

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sheep and goat meat — producing animals/slaughtered, Colombia or Lesotho?
Lesotho, at 68,308 An against 57,882 An in Colombia as of 2024.
What is the difference in sheep and goat meat — producing animals/slaughtered between Colombia and Lesotho?
10,426 An, with Lesotho ahead.
How many years of comparable data are there for Colombia and Lesotho?
64 years are reported by both, from 1961 to 2024.
How do Colombia and Lesotho rank globally for sheep and goat meat — producing animals/slaughtered?
Colombia ranks 135th and Lesotho ranks 132nd of 186 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Lesotho: Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/sheep-and-goat-meat-producing-animals-slaughtered/colombia/lesotho/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.