Burundi vs Sierra Leone: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Burundi
- Sierra Leone
How they compare
Sierra Leone currently reports 377,934 An against 273,026 An in Burundi, a difference of 104,908 An.
That makes Sierra Leone's figure about 1.4 times Burundi's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 105th and Sierra Leone ranks 102nd of 186 countries.
Across the 7 decades both report, Burundi averaged higher in 6 and Sierra Leone in 1.
Head to head by decade
| Decade | Burundi | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 185,633 An | 88,367 An | 97,267 An | Burundi |
| 1970s | 254,290 An | 114,000 An | 140,290 An | Burundi |
| 1980s | 338,430 An | 134,800 An | 203,630 An | Burundi |
| 1990s | 400,815 An | 126,300 An | 274,515 An | Burundi |
| 2000s | 223,399 An | 163,200 An | 60,199 An | Burundi |
| 2010s | 532,555 An | 394,333 An | 138,222 An | Burundi |
| 2020s | 271,815 An | 385,802 An | 113,987 An | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Burundi or Sierra Leone?
- Sierra Leone, at 377,934 An against 273,026 An in Burundi as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Burundi and Sierra Leone?
- 104,908 An, with Sierra Leone ahead.
- How many years of comparable data are there for Burundi and Sierra Leone?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Sierra Leone rank globally for sheep and goat meat — producing animals/slaughtered?
- Burundi ranks 105th and Sierra Leone ranks 102nd of 186 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.