Bahrain vs Niger: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Bahrain
- Niger
How they compare
Niger currently reports 2.15 million An against 1.60 million An in Bahrain, a difference of 550,170 An.
That makes Niger's figure about 1.3 times Bahrain's.
Across all 64 years both countries report, Niger has been ahead every year.
Bahrain ranks 67th and Niger ranks 64th of 186 countries.
Niger has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bahrain | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,778 An | 2.45 million An | 2.44 million An | Niger |
| 1970s | 70,800 An | 3.40 million An | 3.33 million An | Niger |
| 1980s | 269,491 An | 3.69 million An | 3.42 million An | Niger |
| 1990s | 401,340 An | 3.92 million An | 3.52 million An | Niger |
| 2000s | 520,758 An | 1.11 million An | 588,037 An | Niger |
| 2010s | 1.20 million An | 1.65 million An | 452,057 An | Niger |
| 2020s | 1.56 million An | 2.01 million An | 442,526 An | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Bahrain or Niger?
- Niger, at 2.15 million An against 1.60 million An in Bahrain as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Bahrain and Niger?
- 550,170 An, with Niger ahead.
- How many years of comparable data are there for Bahrain and Niger?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahrain and Niger rank globally for sheep and goat meat — producing animals/slaughtered?
- Bahrain ranks 67th and Niger ranks 64th of 186 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.