Austria vs Djibouti: Sheep and Goat Meat — Producing Animals/Slaughtered
Sheep and Goat Meat — Producing Animals/Slaughtered over time
- Austria
- Djibouti
How they compare
Austria currently reports 408,060 An against 401,422 An in Djibouti, a difference of 6,638 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 99th and Djibouti ranks 100th of 186 countries.
Across the 7 decades both report, Austria averaged higher in 1 and Djibouti in 6.
Head to head by decade
| Decade | Austria | Djibouti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 215,843 An | 213,336 An | 2,507 An | Austria |
| 1970s | 151,607 An | 312,159 An | 160,552 An | Djibouti |
| 1980s | 220,221 An | 333,890 An | 113,669 An | Djibouti |
| 1990s | 324,670 An | 385,502 An | 60,832 An | Djibouti |
| 2000s | 353,075 An | 397,899 An | 44,824 An | Djibouti |
| 2010s | 333,363 An | 399,831 An | 66,468 An | Djibouti |
| 2020s | 382,570 An | 400,907 An | 18,337 An | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sheep and goat meat — producing animals/slaughtered, Austria or Djibouti?
- Austria, at 408,060 An against 401,422 An in Djibouti as of 2024.
- What is the difference in sheep and goat meat — producing animals/slaughtered between Austria and Djibouti?
- 6,638 An, with Austria ahead.
- How many years of comparable data are there for Austria and Djibouti?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Djibouti rank globally for sheep and goat meat — producing animals/slaughtered?
- Austria ranks 99th and Djibouti ranks 100th of 186 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.