Türkiye vs Western Europe: Rye — Yield
Rye — Yield over time
- Türkiye
- Western Europe
How they compare
Western Europe currently reports 4,715 kg/ha against 2,845 kg/ha in Türkiye, a difference of 1,870 kg/ha.
That makes Western Europe's figure about 1.7 times Türkiye's.
Across all 64 years both countries report, Western Europe has been ahead every year.
Türkiye ranks 2nd and Western Europe ranks 1st of 6 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Türkiye | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,121 kg/ha | 2,552 kg/ha | 1,432 kg/ha | Western Europe |
| 1970s | 1,230 kg/ha | 3,088 kg/ha | 1,857 kg/ha | Western Europe |
| 1980s | 1,403 kg/ha | 3,555 kg/ha | 2,152 kg/ha | Western Europe |
| 1990s | 1,597 kg/ha | 4,753 kg/ha | 3,156 kg/ha | Western Europe |
| 2000s | 1,920 kg/ha | 5,038 kg/ha | 3,118 kg/ha | Western Europe |
| 2010s | 2,775 kg/ha | 5,118 kg/ha | 2,343 kg/ha | Western Europe |
| 2020s | 2,733 kg/ha | 5,093 kg/ha | 2,360 kg/ha | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — yield, Türkiye or Western Europe?
- Western Europe, at 4,715 kg/ha against 2,845 kg/ha in Türkiye as of 2024.
- What is the difference in rye — yield between Türkiye and Western Europe?
- 1,870 kg/ha, with Western Europe ahead.
- How many years of comparable data are there for Türkiye and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Türkiye and Western Europe rank globally for rye — yield?
- Türkiye ranks 2nd and Western Europe ranks 1st of 6 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.