Republic of Korea vs Romania: Rye — Yield

Republic of Korea
2,520 kg/ha
in 2024
Romania
2,511 kg/ha
in 2024
Republic of Korea rank
35th
Romania rank
36th

Rye — Yield over time

  • Republic of Korea
  • Romania
01.0k2.0k3.0k4.0k196119922024

How they compare

Republic of Korea currently reports 2,520 kg/ha against 2,511 kg/ha in Romania, a difference of 9 kg/ha.

The two have swapped places 18 times across 59 shared years of data; in 1961 it was Republic of Korea ahead.

Republic of Korea ranks 35th and Romania ranks 36th of 65 countries.

Across the 7 decades both report, Republic of Korea averaged higher in 4 and Romania in 3.

Head to head by decade

Decade Republic of Korea Romania Difference Ahead
1960s 1,322 kg/ha 1,088 kg/ha 234.07 kg/ha Republic of Korea
1970s 1,500 kg/ha 1,426 kg/ha 73.59 kg/ha Republic of Korea
1980s 1,667 kg/ha 2,200 kg/ha 532.27 kg/ha Romania
1990s 1,307 kg/ha 1,716 kg/ha 409.07 kg/ha Romania
2000s 1,928 kg/ha 1,915 kg/ha 12.9 kg/ha Republic of Korea
2010s 1,984 kg/ha 2,518 kg/ha 533.9 kg/ha Romania
2020s 2,797 kg/ha 2,693 kg/ha 104.5 kg/ha Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — yield, Republic of Korea or Romania?
Republic of Korea, at 2,520 kg/ha against 2,511 kg/ha in Romania as of 2024.
What is the difference in rye — yield between Republic of Korea and Romania?
9 kg/ha, with Republic of Korea ahead.
How many years of comparable data are there for Republic of Korea and Romania?
59 years are reported by both, from 1961 to 2024.
How do Republic of Korea and Romania rank globally for rye — yield?
Republic of Korea ranks 35th and Romania ranks 36th of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Republic of Korea vs Romania: Rye — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/rye-yield-2/republic-of-korea/romania/

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About this data

Indicator
Rye — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,727 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.