Americas vs Austria: Rye — Yield

Americas
2,541 kg/ha
in 2024
Austria
4,001 kg/ha
in 2024
Americas rank
11th
Austria rank
11th

Rye — Yield over time

  • Americas
  • Austria
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Austria currently reports 4,001 kg/ha against 2,541 kg/ha in Americas, a difference of 1,460 kg/ha.

That makes Austria's figure about 1.6 times Americas's.

Across all 64 years both countries report, Austria has been ahead every year.

Americas ranks 11th and Austria ranks 11th of 25 groups.

Austria has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Americas Austria Difference Ahead
1960s 1,053 kg/ha 2,447 kg/ha 1,394 kg/ha Austria
1970s 1,303 kg/ha 3,087 kg/ha 1,784 kg/ha Austria
1980s 1,605 kg/ha 3,705 kg/ha 2,099 kg/ha Austria
1990s 1,697 kg/ha 3,911 kg/ha 2,214 kg/ha Austria
2000s 1,875 kg/ha 3,851 kg/ha 1,977 kg/ha Austria
2010s 2,201 kg/ha 4,316 kg/ha 2,115 kg/ha Austria
2020s 2,457 kg/ha 4,651 kg/ha 2,194 kg/ha Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — yield, Americas or Austria?
Austria, at 4,001 kg/ha against 2,541 kg/ha in Americas as of 2024.
What is the difference in rye — yield between Americas and Austria?
1,460 kg/ha, with Austria ahead.
How many years of comparable data are there for Americas and Austria?
64 years are reported by both, from 1961 to 2024.
How do Americas and Austria rank globally for rye — yield?
Americas ranks 11th and Austria ranks 11th of 25 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rye — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,727 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.