Africa vs Czechoslovakia: Rye — Yield

Africa
1,873 kg/ha
in 2024
Czechoslovakia
3,575 kg/ha
in 1992
Africa rank
16th
Czechoslovakia rank
18th

Rye — Yield over time

  • Africa
  • Czechoslovakia
01.0k2.0k3.0k4.0k196119922024

How they compare

Czechoslovakia currently reports 3,575 kg/ha against 1,873 kg/ha in Africa, a difference of 1,702 kg/ha.

That makes Czechoslovakia's figure about 1.9 times Africa's.

Across all 32 years both countries report, Czechoslovakia has been ahead every year.

Africa ranks 16th and Czechoslovakia ranks 18th of 25 groups.

Czechoslovakia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Africa Czechoslovakia Difference Ahead
1960s 132.73 kg/ha 2,152 kg/ha 2,019 kg/ha Czechoslovakia
1970s 324.07 kg/ha 2,883 kg/ha 2,559 kg/ha Czechoslovakia
1980s 207.31 kg/ha 3,537 kg/ha 3,330 kg/ha Czechoslovakia
1990s 341.87 kg/ha 3,894 kg/ha 3,552 kg/ha Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — yield, Africa or Czechoslovakia?
Czechoslovakia, at 3,575 kg/ha against 1,873 kg/ha in Africa as of 1992.
What is the difference in rye — yield between Africa and Czechoslovakia?
1,702 kg/ha, with Czechoslovakia ahead.
How many years of comparable data are there for Africa and Czechoslovakia?
32 years are reported by both, from 1961 to 1992.
How do Africa and Czechoslovakia rank globally for rye — yield?
Africa ranks 16th and Czechoslovakia ranks 18th of 25 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rye — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,727 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.