Germany vs World: Rye — Production

Germany
2.58 million t
in 2024
World
11.60 million t
in 2024
Germany rank
2nd
World rank
1st

Rye — Production over time

  • Germany
  • World
010.0M20.0M30.0M40.0M196119922024

How they compare

World currently reports 11.60 million t against 2.58 million t in Germany, a difference of 9.01 million t.

That makes World's figure about 4.5 times Germany's.

Across all 64 years both countries report, World has been ahead every year.

Germany ranks 2nd and World ranks 1st of 70 countries.

World has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Germany World Difference Ahead
1960s 4.77 million t 32.57 million t 27.81 million t World
1970s 4.23 million t 28.11 million t 23.88 million t World
1980s 3.91 million t 31.07 million t 27.16 million t World
1990s 3.86 million t 26.09 million t 22.23 million t World
2000s 3.52 million t 17.61 million t 14.08 million t World
2010s 3.27 million t 13.59 million t 10.32 million t World
2020s 3.14 million t 13.35 million t 10.22 million t World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — production, Germany or World?
World, at 11.60 million t against 2.58 million t in Germany as of 2024.
What is the difference in rye — production between Germany and World?
9.01 million t, with World ahead.
How many years of comparable data are there for Germany and World?
64 years are reported by both, from 1961 to 2024.
How do Germany and World rank globally for rye — production?
Germany ranks 2nd and World ranks 1st of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rye — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,865 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.