Central Asia vs France: Rye — Area harvested
Rye — Area harvested over time
- Central Asia
- France
How they compare
France currently reports 29,320 ha against 21,549 ha in Central Asia, a difference of 7,771 ha.
That makes France's figure about 1.4 times Central Asia's.
The two have swapped places 9 times across 33 shared years of data; in 1992 it was Central Asia ahead.
Central Asia ranks 13th and France ranks 22nd of 19 regions.
Across the 4 decades both report, Central Asia averaged higher in 3 and France in 1.
Head to head by decade
| Decade | Central Asia | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 239,406 ha | 42,601 ha | 196,805 ha | Central Asia |
| 2000s | 48,145 ha | 28,580 ha | 19,566 ha | Central Asia |
| 2010s | 34,307 ha | 27,195 ha | 7,112 ha | Central Asia |
| 2020s | 29,714 ha | 36,972 ha | 7,258 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rye — area harvested, Central Asia or France?
- France, at 29,320 ha against 21,549 ha in Central Asia as of 2024.
- What is the difference in rye — area harvested between Central Asia and France?
- 7,771 ha, with France ahead.
- How many years of comparable data are there for Central Asia and France?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and France rank globally for rye — area harvested?
- Central Asia ranks 13th and France ranks 22nd of 19 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rye — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.