Democratic People's Republic of Korea vs Iran (Islamic Republic of): Roots, tubers, plantains and their products — Magnesium supply — Value
Roots, tubers, plantains and their products — Magnesium supply — Value over time
- Democratic People's Republic of Korea
- Iran (Islamic Republic of)
How they compare
Democratic People's Republic of Korea currently reports 19 mg/cap/d against 12 mg/cap/d in Iran (Islamic Republic of), a difference of 7 mg/cap/d.
That makes Democratic People's Republic of Korea's figure about 1.6 times Iran (Islamic Republic of)'s.
The two have swapped places 2 times across 9 shared years of data; in 2010 it was Democratic People's Republic of Korea ahead.
Democratic People's Republic of Korea ranks 9th and Iran (Islamic Republic of) ranks 11th of 13 countries.
Democratic People's Republic of Korea has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher roots, tubers, plantains and their products — magnesium supply — value, Democratic People's Republic of Korea or Iran (Islamic Republic of)?
- Democratic People's Republic of Korea, at 19 mg/cap/d against 12 mg/cap/d in Iran (Islamic Republic of) as of 2018.
- What is the difference in roots, tubers, plantains and their products — magnesium supply — value between Democratic People's Republic of Korea and Iran (Islamic Republic of)?
- 7 mg/cap/d, with Democratic People's Republic of Korea ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and Iran (Islamic Republic of)?
- 9 years are reported by both, from 2010 to 2018.
- How do Democratic People's Republic of Korea and Iran (Islamic Republic of) rank globally for roots, tubers, plantains and their products — magnesium supply — value?
- Democratic People's Republic of Korea ranks 9th and Iran (Islamic Republic of) ranks 11th of 13 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots, tubers, plantains and their products — Magnesium supply — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.