Japan vs Laos: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Japan
- Laos
How they compare
Laos currently reports 27,906 kg/ha against 27,350 kg/ha in Japan, a difference of 556 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 51st and Laos ranks 48th of 251 countries.
Across the 7 decades both report, Japan averaged higher in 6 and Laos in 1.
Head to head by decade
| Decade | Japan | Laos | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,655 kg/ha | 7,168 kg/ha | 11,487 kg/ha | Japan |
| 1970s | 21,479 kg/ha | 9,264 kg/ha | 12,215 kg/ha | Japan |
| 1980s | 24,373 kg/ha | 9,039 kg/ha | 15,334 kg/ha | Japan |
| 1990s | 25,787 kg/ha | 7,877 kg/ha | 17,910 kg/ha | Japan |
| 2000s | 27,183 kg/ha | 10,142 kg/ha | 17,041 kg/ha | Japan |
| 2010s | 25,801 kg/ha | 25,019 kg/ha | 781.82 kg/ha | Japan |
| 2020s | 26,765 kg/ha | 28,883 kg/ha | 2,118 kg/ha | Laos |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Japan or Laos?
- Laos, at 27,906 kg/ha against 27,350 kg/ha in Japan as of 2024.
- What is the difference in roots and tubers, total — yield between Japan and Laos?
- 556 kg/ha, with Laos ahead.
- How many years of comparable data are there for Japan and Laos?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Laos rank globally for roots and tubers, total — yield?
- Japan ranks 51st and Laos ranks 48th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.