Haiti vs Saint Lucia: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Haiti
- Saint Lucia
How they compare
Haiti currently reports 3,892 kg/ha against 3,757 kg/ha in Saint Lucia, a difference of 135 kg/ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Haiti ahead.
Haiti ranks 237th and Saint Lucia ranks 238th of 251 countries.
Across the 7 decades both report, Haiti averaged higher in 4 and Saint Lucia in 3.
Head to head by decade
| Decade | Haiti | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,207 kg/ha | 3,924 kg/ha | 283.31 kg/ha | Haiti |
| 1970s | 4,267 kg/ha | 4,281 kg/ha | 13.47 kg/ha | Saint Lucia |
| 1980s | 3,840 kg/ha | 4,279 kg/ha | 438.54 kg/ha | Saint Lucia |
| 1990s | 3,773 kg/ha | 4,092 kg/ha | 318.67 kg/ha | Saint Lucia |
| 2000s | 4,053 kg/ha | 4,004 kg/ha | 49.49 kg/ha | Haiti |
| 2010s | 4,793 kg/ha | 3,883 kg/ha | 909.78 kg/ha | Haiti |
| 2020s | 3,973 kg/ha | 3,865 kg/ha | 107.38 kg/ha | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Haiti or Saint Lucia?
- Haiti, at 3,892 kg/ha against 3,757 kg/ha in Saint Lucia as of 2024.
- What is the difference in roots and tubers, total — yield between Haiti and Saint Lucia?
- 135 kg/ha, with Haiti ahead.
- How many years of comparable data are there for Haiti and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Haiti and Saint Lucia rank globally for roots and tubers, total — yield?
- Haiti ranks 237th and Saint Lucia ranks 238th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.